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Level
very easy
Prep Time
10 mins
Total Time
35 mins
Serves
4

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Nutritional Facts

Nutrition Description:
Per serving (1/4 of the recipe)
Calories:
520
Fat:
24 g
Saturated Fat:
6 g
Carbs:
57 g
Fibre:
5 g
Cholesterol:
45 mg
Protein:
21 g
Sodium:
900 mg