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Level
very easy
Prep Time
15 mins
Total Time
50 mins
Serves
2

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Nutritional Facts

Nutrition Description:
Per serving (1/2 of the recipe):
Calories:
400
Fat:
25
Saturated Fat:
12
Carbs:
5
Fibre:
1
Sugar:
1
Cholesterol:
135 mg
Protein:
38
Sodium:
840 mg