Add juice of 1/2 lemon, 1 tsp (5 mL) sugar and ice cubes to each glass; stir with long cocktail spoon or chopstick. Top with soda water and garnish each glass with 1 lemon wedge and 1 sprig of mint, if using.
Add 1 oz (2 tbsp/30 mL) of your favourite gin to each glass.
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