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Level
very easy
Prep Time
5 mins
Total Time
10 mins
Serves
2

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Nutritional Facts

Nutrition Description:
Per serving (1/2 of the recipe):
Calories:
270
Fat:
24 g
Saturated Fat:
12 g
Carbs:
1 g
Fibre:
1 g
Cholesterol:
410 mg
Protein:
13 g
Sodium:
500 mg