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Level
very easy
Prep Time
5 mins
Total Time
30 mins
Serves
4

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Nutritional Facts

Nutrition Description:
Per serving (1/4 of recipe):
Calories:
440
Fat:
17 g
Saturated Fat:
6 g
Carbs:
53 g
Fibre:
4 g
Cholesterol:
40 mg
Protein:
18 g
Sodium:
800 mg