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Level
very easy
Prep Time
10 mins
Total Time
30 mins
Serves
4

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Nutritional Facts

Nutrition Description:
Per serving (1/4 of recipe):
Calories:
260
Fat:
10 g
Saturated Fat:
4 g
Carbs:
33 g
Fibre:
3 g
Cholesterol:
205 mg
Protein:
12 g
Sodium:
530 mg