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Level
very easy
Prep Time
10 mins
Total Time
20 mins
Serves
4

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Nutritional Facts

Nutrition Description:
1/4 of the recipe:
Calories:
500
Fat:
28 g
Saturated Fat:
10 g
Carbs:
35 g
Fibre:
5 g
Cholesterol:
315 mg
Protein:
28 g
Sodium:
1210 mg