- Level
- very easy
- Prep Time
- 10 mins
- Total Time
- 15 mins
- Serves
- 8
Ingredients
- 1
- orange, zested
- 0
- 1
- lemon, zested and juiced
- 0
- 1
- lime, zested and juiced
- 0
- 4 cups
- Compliments Orange Juice with No Pulp
- 1 L
- 4 tsp
- honey
- 20 mL
- 1 pkg
- fresh mint
- 0
- ice
- 4 cups
- tonic water
- 1 L
Directions
Step 1
Zest the orange, lemon and lime. You should have at least 6 tbsp (90 mL) citrus zest. Set aside. Cut the orange into thin slices for garnish. Juice the lemon and lime.
Step 2
In a pitcher, mix together the orange juice, lemon and lime juices and honey, stirring to dissolve. Divide the citrus zest among 8 glasses along with a few fresh mint leaves and crush or muddle with the handle of a wooden spoon.
Step 3
Fill each glass halfway with the prepared citrus juice and top up with ice and tonic water. Garnish with a slice of orange and an additional sprig of mint to serve.
Tip
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Nutritional Facts
- Nutrition Description:
- Per serving (1/8 of the recipe)
- Calories:
- 140
- Carbs:
- 35 g
- Fibre:
- 1 g
- Protein:
- 1 g
- Sodium:
- 15 mg
