Skip to Content
A MESSAGE TO OUR CUSTOMERS ON COVID-19 Read More
Level
easy
Prep Time
5 min
Total Time
5 min
Serves
4

Ingredients

3 cups
cooked chicken, shredded
750 mL
1/2 cup
peanut satay cooking sauce
125 mL
4
whole wheat flour tortillas
6
lettuce leaves
1
red pepper, sliced

Directions

Step 1
Place shredded chicken in a bowl and combine with peanut sauce.
Step 2
Place one lettuce leaf and sliced red peppers on each tortilla, top with chicken. Roll or fold tortillas in half.

Tip

Beef or chicken are also great as well with this recipe, or for a more decadent dinner, use shrimp.

Rate

× You have already rated this item.

Nutritional Facts

Per:
Calories:
340
Fat:
10
Saturated Fat:
1
Monounsaturated Fats:
Trans:
Trans:
Carbs:
36
Fibre:
5
Sugar:
0
Sugar Alcohols:
Cholesterol:
45 mg
Protein:
24
Iron:
Sodium:
820 mg
Potassium:
270
Calcium:
Omega 3:
Omega 6:
Vitamin A:
Vitamin C: